Diabetes Overview: Type 1, Type 2, and Gestational Diabetes
Diabetes mellitus, commonly referred to as diabetes, is a chronic condition that affects roughly 29 million (or 9.3%) Americans. Diabetes occurs in 3 major types: Type I diabetes Type II diabetes Gestational diabetes Regardless of type, all forms of diabetes impact the conversion of food into energy. For instance, healthy bodies are able to break down sugars and carbohydrates from the foods we eat into an energy-providing sugar, called glucose. Thanks to glucose all bodily cells are fueled. However, individuals with diabetes lack, or don’t produce enough of, an essential hormone, known as insulin. Without an adequate amount of insulin, the body is unable to transport glucose through the bloodstream and turn it into vital energy. If diabetes is left untreated, blood glucose levels build up in the body, leading to inevitable damage of the nervous system, kidneys, eyes, and heart, and increasing the risk of kidney disease, nerve damage, vision damage, heart disease, and stroke. Let’s explore the three different forms of diabetes: Type 1 diabetes Type I diabetes is also referred to as juvenile-onset diabetes or insulin-dependent diabetes. This first major form of the disease is rarer, affecting a mere 5 to 10 out of 100 people afflicted with diabetes.